Science touches so many aspects of modern life that it's hard to keep up. Through our programs and this website, Science for the Public provides up-to-date information about scientific innovations, discoveries, and issues that are shaping modern knowledge.
10/29/24 A collaborative study by HSPH epidemiologist Joel Schwartz and British colleagues has revealed a much greater impact of fossil fuel pollution on health and on worldwide mortality rates than previously thought. Joel Schwartz
10/23/24 The James Webb Space Telescope (JWST) and other advanced technologies are providing unprecedented data about the early universe. Astronomers are developing a new understanding of how the earliest stars and galaxies emerged. Julian Muñoz
09/24/24 WGBH Forum Network webinar, The alarming increase in global warming has stimulated interest in solar geoengineering, a means of shading the planet --but not a means of reducing the source of warming, the excessive CO2 and methane in the atmosphere. Daniel Cziczo
Stellar death explosions produce massive gas and dust clouds, and some of that detritus becomes solar systems ...
Even the great Thomas Gold could not convince a leading science organization to consider neutron stars
Mounting evidence suggests a link between chemicals in consumer products and breast cancer.
What's so important about an atmosphere? Find out here.
Many of the most important advances in scientific understanding were initially rejected or ignored.
In an era of global science, other nations are increasing their science budgets. Why aren't we?
The necessary ingredients and conditions; formation of life's molecules; Last Universal Common Ancestor (LUCA) ....
07/18/23 The actual nutritional value of our food depends on the quality of soil in which it is grown. Healthy soil, healthy people, healthy planet. David R. Montgomery & Anne Biklé
06/11/24 WGBH Forum Network webinar. Industrial agriculture (“Big Ag”) is a major contributor to global warming, environmental destruction, and disruption of good farming traditions. There is a better way to feed the world without destroying the planet. Tim Wise
06/07/22 An increasing percentage of the Food and Drug Agency's funding comes from the pharmaceutical industry. How does this arrangement affect the agency in general and the approval of new medications in particular? Aaron Kesselheim
07/19/16 A look at how major ideas in science are often initially resisted, and a view of the invisible cosmos. Priyamvada Natarajan
05/20/14 Max Tegmark discusses the topic of his book: the multiverse and the mathematical nature of reality.
09/20/11 The challenge for genomic studies today is how to manage the vast collection of data. John Quackenbush
05/06/24 WGBH Forum Network webinar. All sorts of animals engage in imaginative types of play. Is this behavior just creature-entertainment, or is it important for development and bonding? David Toomey
02/12/18 Today's global citizens can and must engage in the struggle to address climate change. Dan Cziczo
04/15/15 A leading expert and author on the issue of genetically modified foods explains the corporate resistance to labeling GM foods. Sheldon Krimsky
04/11/11 The public should be more familiar with the broad implications of forensic DNA. Sheldon Krimsky.
01/21/20 The unique features of the nano-scale are revolutionizing medical research and medical care. Here is the why and the how of that revolution. Sameer Sonkusale
03/29/22 An innovation attracting great interest: an abundant, inexpensive clay might be used to remove the greenhouse gas methane from the atmosphere. Desiree Plata
02/09/24 GBH Forum Network webinar (noon ET) The extreme level of atmospheric CO2 is well beyond a “capture and storage/sequestration” solution, yet the hype persists that some clever extraction innovation will resolve the problem. Charles Harvey
Professor Krimsky's excellent books represent a broad range of science-related issues
